Egyeeplotia : Egyptian Egg Plant Octopus.

For want of a good name, I will call it " Egyeeplotia "

Egyee Octopus

The One thing about women's food blog roll is the never ending story , which one reads, before you land up at the recipe . I am still learning this little trick of writing about the blue moons and neighbors cat and mother in laws fuss.

My blog simply rolls without making you Yawn . Enjoy

Dressed Up With Tomat N Onion

Recipe:

Long Or Round Egg Plant : 2 No.

Oil for Fry.

Onion : Cut large : 2 No.

Tomat : Cut Large : 2 No

Peas : Thawed Hand Full.

Coriander Leaves : Bunch.

Salt and Chilli Pepper : To Taste

Garam Masala : 1 T

Cut the Egg Plant Thin and Right Across and Fry it piece by Piece.

Deep Fried

Meantime, Cut the Tomat N Onions into large chunks and

shower liberally with olive oil and

crash salt and chilli peppers and Garam Masala

On The Top.

This is How It Should Look

Shove it into the Oven.

Ovened Onion N Tomat after 65 mins and 59 seconds

Ripe N Juicy

Spread the Fry's like a Wing and Spread it with the goodness

of Ovened Tomat N Onions.

Dress up with Green Peas and Coriander Leaves.

Inspired By Australian Network : The Best Of Australia